Raw Materials

The raw materials are the result of careful supplier research, to make sure we have the best-tasting product in the market, as well a reliable stock of high-quality ingredients.
Only 100% Italian flours are processed, such as Flour of Arso, Corn Flour, Chestnut Flour, Rye Flour and Pure Cacao Flour. We also use ancient wheat flours such as Senatore Cappelli, Risciola, Saragolla and Farro Monococco.

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